WEBVTT

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Good morning, class.

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Nice to see you again.

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Hope you had a great weekend.

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If you didn't, it wasn't
because of the weather.

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So here I am, once again a
member of the walking wounded,

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and we're talking about
carbohydrates today,

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as you may recall,
or at least we

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were at the end of our
discussion last time.

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And, we made the point that
these multiple hydroxyl groups

00:00:42.490 --> 00:00:44.490
on the carbohydrates,
on the one hand,

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determine the identity of
various kinds of sugars.

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Just the orientation, the
three-dimensional orientation

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of them, for one
thing, and for another

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that these multiple
hydroxyl groups represent

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the opportunity for
forming covalent bonds

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with other monosaccharides
as is indicated here

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in these disaccharides, or
covalent bonds end-to-end

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to create large molecules,
which will increasingly

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be the theme of our
discussion today, i.e.

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when I talk about
large molecules,

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we just used the phrase
generically, macromolecules,

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since in principle these end to
end joinings of molecules which

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involve the dehydration
and the formation

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of these covalent
bonds like right here

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can create molecules that
are hundreds, indeed even

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thousands of subunits long.

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So, here, if we're
talking about a polymer,

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we refer to each one
of these subunits

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of the polymer as
being a monomer,

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and the aggregate as a
whole as being a polymer.

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Here, we touched upon the fact
toward the end of last lecture,

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in fact, at the very end,
that one can cross-link

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these long, linear
chains of carbohydrates.

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And here, we see the
fact that glycogen,

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which is a form of glucose
that is stored in our liver

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largely, and to a small
extent in the muscles

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actually is cross-branched.

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So, if one draws on a much
smaller scale a glycogen

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molecule, one might draw a
picture that looks like this.

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And it looks almost
like a Christmas tree

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with multiple branches.

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And, the purpose
of this is actually

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to sequester the glucose,
to store the glucose

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into metabolically inactive
form until the time comes

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that the organism
needs, once again,

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the energy that is
stored in the glucose

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upon which occasion these
bonds are rapidly broken down

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and the glucose is
mobilized and put

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into the circulation
for eventual disposition

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and use in certain,
specific tissues.

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While it's encumbered in these
high molecular weight polymers,

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the glucose is essentially
metabolically inactive.

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The body doesn't
realize it's there.

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And, we can, as a consequence
store large amounts of energy

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in these glycogen molecules.

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And it can be stored
there indefinitely.

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Now, the fact is this idea
of end-to-end polymerization

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that I just mentioned
can be extended

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to other macromolecules which
also become linked end-to-end

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in specific kinds of polymers.

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And here, we are moving,
now, into the notion

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of talking about amino acids.

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And, we're talking
about proteins.

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If we look at an amino
acid, what we see

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is it has an important
structure like this.

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Here's a central carbon ?

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for, in principle,
the distinct side

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chains where R represents
some side chain that

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can be any one of,
as we'll see shortly,

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20 distinct identities.

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But, all the amino acids
share in common the property

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that they have this
overall structure.

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And, as you may recall from
our discussions of last week,

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at neutral pH, an amino
acid of this sort, whatever

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R is, wouldn't look
like this at all

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because the amine group would
attract an extra proton,

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causing it to become
positively charged.

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And, the carboxyl group
would release a proton,

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causing it to become
negatively charged.

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And, as you might
deduce from this,

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at very low pHn due to the
greatly increased concentration

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of protons, free
protons in the solution,

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the equilibrium would
be driven more in favor

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of reattaching a proton
to the carboxyl group

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just because there are so
many of these protons around.

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Conversely, at very high pH,
where the hydroxyl ions are

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in predominance, they obviously
tend to scavenge protons,

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reducing the level of protons
to very low levels in the water.

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And, under very
high pH conditions,

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this proton would be
released and pulled away

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by the hydroxyl ions causing
this amine group once again

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to return to its
negative charge state.

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Now, the fact of the matter
is that these amino acids

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exist in a very specific
three-dimensional

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configuration.

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And that's illustrated
much more nicely here

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than I could possibly draw on
the board, which in any case

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would be hopeless.

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And, you can see the
principle that once

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you have four distinct side
groups coming off of carbon,

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that there is, in principle, two
different ways to create them.

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And, this is sometimes
called chirality.

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Chiral, you see, is
the form right here.

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The hands are chiral.

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If I try, as much as
I will, to superimpose

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one hand on top of another.

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It doesn't work because they are
mirror images of one another,

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which are asymmetrical.

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And, as a consequence, we see
a similar kind of relationship

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occurring here where we see that
these two forms of amino acids

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could, in principle, exist.

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And, they are not
interchangeable

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unless one breaks one of
the bonds and reforms it.

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These two forms are
called the L and the D,

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and it turns out that the
L form is the one that's

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used by virtually all life
forms on the planet, i.e.

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there was an
arbitrary choice made

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sometime about 3 billion
years ago or more to use

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one of the three
dimensional configurations,

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and not to use the other.

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The other is found in
certain rare exceptions,

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but virtually all life forms
on this planet use the L form.

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That said, by the way, this
indicates some of the arbitrary

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decisions that were made early
during evolution because we

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could imagine on another planet
if life were to exist there

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and it were to depend
on amino acids,

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and that evolutionary system
might have chosen the D form.

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So, this is sort of
a luck of the draw.

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This is actually the
way things evolved here.

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And, what we begin to see, now,
is if we talk about proteins

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or if we wanted to be more
specific and use the more

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biochemical term ?polypeptide,?

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we see once again we have an
end-to-end joining system which

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is a bit different
from that which

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the monosaccharides employ to
create long chains of glycogen

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or of starch because here we
see once again a dehydration

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reaction where an amine
group and a carboxyl group

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are caused to shed their
hydroxyl and the proton,

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causing the formation
of a peptide bond.

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And here, we see this
important, very important

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biochemical entity, a
peptide bond consisting here

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of this carbonyl and
this nitrogen fused

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in this specific way.

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And, of course, if you recognize
this as being a peptide bond,

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then you can understand why
proteins are sometimes given

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the term ?polypeptide.?

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In some cases, if one has very
short stretches of amino acids

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linked end to end like this,
we talk about these being

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oligopeptides, where ?oligo?

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is the general term
used in biology

00:08:11.390 --> 00:08:13.310
to refer to a small
number of things

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rather than a large
number of things.

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And, once again, we have,
here, the possibility

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of extending this infinitely.

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There are no constraints,
in principle,

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on making this 500, 1,000,
even 2,000 amino acids long,

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where each one of these,
once again, is an amino acid,

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and where once again I'm being
very coy about the identities

00:08:33.840 --> 00:08:38.049
of R1 and R2, which, as I
will indicate very shortly,

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can be one of 20
distinct alternatives.

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Here, you see that
we are continuing

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this process of
peptide bond formation.

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And most importantly
here is the realization

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that there is a polarity
of elongation here.

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It doesn't move with equal
probability left or right,

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or right to left.

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We start at the amino end here.

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This is the amino end, and
this is the carboxyl end.

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The amino end and
the carboxyl end,

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and invariably, again
because of the way life

00:09:07.970 --> 00:09:11.010
has evolved on this
planet, the new amino acid

00:09:11.010 --> 00:09:13.600
is added on the carboxyl end.

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And so, when one often
talks about proteins,

00:09:16.830 --> 00:09:22.380
one refers to their N terminal,
and to their C terminal

00:09:22.380 --> 00:09:27.150
ends, these referring
obviously to the amino group

00:09:27.150 --> 00:09:30.120
at one end and a carboxyl
and at the other end

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so that polarity is always a
directed synthesis adding it

00:09:34.020 --> 00:09:36.260
on C-terminal end,
in other words

00:09:36.260 --> 00:09:41.150
to use a short-hand notation,
we think about proteins

00:09:41.150 --> 00:09:44.550
as going with this
polarity N toward C.

00:09:44.550 --> 00:09:48.300
Things are growing at the C
terminal end progressively.

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And, each time one can imagine
the addition of an amino acid

00:09:52.990 --> 00:09:53.700
on the end of it.

00:09:53.700 --> 00:09:57.550
So, again, it can be extended,
in principle, indefinitely.

00:09:57.550 --> 00:10:00.240
Keep in mind as well, something
that's implicit in everything

00:10:00.240 --> 00:10:03.250
I'm telling you but I won't
always mention it explicitly,

00:10:03.250 --> 00:10:06.180
and that is virtually
every biochemical reaction

00:10:06.180 --> 00:10:08.310
is reversible.

00:10:08.310 --> 00:10:12.620
And therefore, if one is
able to form a peptide bond,

00:10:12.620 --> 00:10:16.660
one is able to break it down by
biological means as well, i.e.

00:10:16.660 --> 00:10:21.460
by introducing a water molecule
back in and thereby using

00:10:21.460 --> 00:10:25.030
the process of hydrolysis,
which is the breakdown

00:10:25.030 --> 00:10:27.300
of a bond through the
introduction of a water

00:10:27.300 --> 00:10:32.630
molecule to destroy the
previously created bond.

00:10:32.630 --> 00:10:36.210
To use an MIT phrase, the
reversibility is intuitively

00:10:36.210 --> 00:10:40.840
obvious because if you
are able to make a, well,

00:10:40.840 --> 00:10:44.080
I don't know if it?s still used,
but it was used in the late

00:10:44.080 --> 00:10:45.320
Stone Age around here.

00:10:45.320 --> 00:10:49.540
Anyhow, any biochemical
action must be reversible

00:10:49.540 --> 00:10:52.370
because if, for example,
this polymerization were

00:10:52.370 --> 00:10:55.370
irreversible, then all
the protein that was ever

00:10:55.370 --> 00:10:57.900
synthesized on the surface of
the planet over the last 3 1/2

00:10:57.900 --> 00:11:00.100
billion years would
accumulate progressively.

00:11:00.100 --> 00:11:01.900
And obviously, that
doesn't happen.

00:11:01.900 --> 00:11:04.550
And therefore,
macromolecular synthesis,

00:11:04.550 --> 00:11:06.190
to the extent that
it proceeds forward,

00:11:06.190 --> 00:11:09.820
obviously must go the
other direction as well.

00:11:09.820 --> 00:11:12.570
And the resulting concentration
of a complete protein

00:11:12.570 --> 00:11:15.210
is known as its steady state.

00:11:15.210 --> 00:11:18.900
So we might make a
protein at one rate

00:11:18.900 --> 00:11:20.570
and break it down
at the same rate.

00:11:20.570 --> 00:11:23.160
And its steady-state
concentration

00:11:23.160 --> 00:11:26.030
represents the compromise
between these two, i.e.,

00:11:26.030 --> 00:11:28.380
the concentration
of such a protein

00:11:28.380 --> 00:11:31.459
that we might observe at
any one point in time.

00:11:31.459 --> 00:11:32.750
Indeed, the term ?steady-state?

00:11:32.750 --> 00:11:37.000
could be expanded to any process
in which there is a synthesis

00:11:37.000 --> 00:11:38.820
and there is a
breakdown of something.

00:11:38.820 --> 00:11:41.160
And the equilibrium
concentration

00:11:41.160 --> 00:11:45.190
which results is, once again,
called the steady-state

00:11:45.190 --> 00:11:47.100
of that molecule.

00:11:47.100 --> 00:11:49.300
Now, let's get down
to the nitty-gritty,

00:11:49.300 --> 00:11:52.130
which is obviously
something which

00:11:52.130 --> 00:11:55.260
we can't avoid for very long,
which is to say the R's, i.e.

00:11:55.260 --> 00:11:57.280
the side chains.

00:11:57.280 --> 00:12:00.610
Once again, here we see
an arbitrary artifact

00:12:00.610 --> 00:12:03.710
of very early evolution
in the biosphere

00:12:03.710 --> 00:12:08.070
because there are, in effect, 20
different side chains creating

00:12:08.070 --> 00:12:11.460
20 distinct amino
acids, which are

00:12:11.460 --> 00:12:15.350
used in proteins by all
organisms on this planet.

00:12:15.350 --> 00:12:17.360
Again, there are
rare exceptions,

00:12:17.360 --> 00:12:20.230
certain fungi and
certain bacteria

00:12:20.230 --> 00:12:22.690
are able to make
unusual amino acids.

00:12:22.690 --> 00:12:24.400
But these are the
basic building blocks

00:12:24.400 --> 00:12:28.440
of virtually all life
forms on the planet.

00:12:28.440 --> 00:12:30.440
99.99% of all the
protein that is created

00:12:30.440 --> 00:12:34.870
is synthesized through the
polymerization of these 20

00:12:34.870 --> 00:12:36.800
amino acids.

00:12:36.800 --> 00:12:40.540
And, by the way, one of
the amino acids, glycine,

00:12:40.540 --> 00:12:42.940
over here, you
see it right here,

00:12:42.940 --> 00:12:46.010
violates this rule of chirality.

00:12:46.010 --> 00:12:47.990
And, you will
recall before I said

00:12:47.990 --> 00:12:52.920
that because there are
four distinct amino acids,

00:12:52.920 --> 00:12:55.730
four distinct side chains
around a central carbon

00:12:55.730 --> 00:12:57.340
sometimes called
the alpha carbon,

00:12:57.340 --> 00:13:00.280
you always have a
handedness of amino acids.

00:13:00.280 --> 00:13:04.560
But this notion cannot
be respected in the case

00:13:04.560 --> 00:13:09.282
of glycine seen up here simply
because we don't have four

00:13:09.282 --> 00:13:11.740
distinct, here's the central
carbon where I'm pointing with

00:13:11.740 --> 00:13:15.881
the red, and here these two
hydrogens are equivalent to one

00:13:15.881 --> 00:13:16.380
another.

00:13:16.380 --> 00:13:17.680
They are not four
distinct chains.

00:13:17.680 --> 00:13:19.440
There's only three
distinct chains here.

00:13:19.440 --> 00:13:22.130
So glycine violates
this rule of chirality,

00:13:22.130 --> 00:13:24.530
of left- and right-handedness.

00:13:24.530 --> 00:13:27.010
And here, by the
way, the side chain,

00:13:27.010 --> 00:13:30.620
which in all of these cases
is depicted as extending off

00:13:30.620 --> 00:13:33.140
to the right of each
amino acid, the side chain

00:13:33.140 --> 00:13:38.040
is simply an H, simply a
proton, a hydrogen atom.

00:13:38.040 --> 00:13:41.870
In fact, what we see
about these amino acids

00:13:41.870 --> 00:13:44.280
is that the side
chains have quite

00:13:44.280 --> 00:13:46.900
distinct biochemical properties.

00:13:46.900 --> 00:13:50.040
And that begins to
impress us with the notion

00:13:50.040 --> 00:13:53.250
that proteins and their
biochemical attributes

00:13:53.250 --> 00:13:57.100
can be dictated by the
identities of the amino acids

00:13:57.100 --> 00:13:59.220
that are used to construct them.

00:13:59.220 --> 00:14:01.830
We can talk about the
notion of nonpolar

00:14:01.830 --> 00:14:05.960
versus polar amino
acids, i.e., amino acids

00:14:05.960 --> 00:14:10.010
which have poor
affinity for water.

00:14:10.010 --> 00:14:14.990
They don't have a separation
of plus and minus charges.

00:14:14.990 --> 00:14:19.600
And as a consequence, they are
a little bit or quite a bit

00:14:19.600 --> 00:14:21.402
hydrophobic.

00:14:21.402 --> 00:14:23.610
Now, you will say, well,
how can they be hydrophobic,

00:14:23.610 --> 00:14:25.680
because here this
oxygen is charged,

00:14:25.680 --> 00:14:28.100
and here this amine
group is charged?

00:14:28.100 --> 00:14:30.560
That would make it
highly hydrophilic.

00:14:30.560 --> 00:14:32.390
But keep in mind,
when I'm talking

00:14:32.390 --> 00:14:35.180
about these amino acids,
I'm not talking about them

00:14:35.180 --> 00:14:37.460
when they are in a
single amino acid form.

00:14:37.460 --> 00:14:39.440
I'm talking about
their properties

00:14:39.440 --> 00:14:43.650
once they have been polymerized
into state like this.

00:14:43.650 --> 00:14:46.500
And, once they are polymerized
into state like this,

00:14:46.500 --> 00:14:51.580
the NH2 and CO charging,
that is, the charge here

00:14:51.580 --> 00:14:53.360
and the charge here
become irrelevant

00:14:53.360 --> 00:14:55.710
because this oxygen
and this amine group

00:14:55.710 --> 00:14:58.120
are both tied up
in covalent bonds.

00:14:58.120 --> 00:15:01.640
And, this acquisition of
a proton and this shedding

00:15:01.640 --> 00:15:04.670
of a proton over
here cannot occur,

00:15:04.670 --> 00:15:07.330
because both of
these atoms, O and N,

00:15:07.330 --> 00:15:09.640
are involved in covalent bonds.

00:15:09.640 --> 00:15:14.730
So therefore, when we talk about
nonpolar and polar amino acids,

00:15:14.730 --> 00:15:18.330
keep in mind we are focusing
on the biochemical properties

00:15:18.330 --> 00:15:21.990
of the side chain because
the central backbone

00:15:21.990 --> 00:15:24.930
of the polypeptide and
the central backbone

00:15:24.930 --> 00:15:26.581
is defined quite clearly here.

00:15:26.581 --> 00:15:28.080
Here's the central
backbone, and you

00:15:28.080 --> 00:15:33.380
see it has a quite repeating
structure, N, C, C, N, C, C, N,

00:15:33.380 --> 00:15:34.850
C, C, this is invariant.

00:15:37.360 --> 00:15:41.790
What changes, and what defines
the biochemical attributes

00:15:41.790 --> 00:15:45.410
of this oligopeptide,
or a polypeptide,

00:15:45.410 --> 00:15:47.560
are the identities of
these side chains, which

00:15:47.560 --> 00:15:50.070
again are plotted on
this particular graph.

00:15:50.070 --> 00:15:53.710
You have a different version
in your book off to the right.

00:15:53.710 --> 00:15:56.880
Here, you see, we have a proton,
a methyl group, a valine,

00:15:56.880 --> 00:16:01.360
a lucine, an isolucine,
and the differences

00:16:01.360 --> 00:16:08.270
between this suggests these
are all quite aliphatic, quite

00:16:08.270 --> 00:16:14.160
similar to the propane that
we talked about last time,

00:16:14.160 --> 00:16:15.210
or the hexane.

00:16:15.210 --> 00:16:18.440
That is to say, these are
quite hydrophobic side groups.

00:16:18.440 --> 00:16:22.730
And, as such, if there were a
polypeptide, we can imagine,

00:16:22.730 --> 00:16:24.870
and you put the
polypeptide in water,

00:16:24.870 --> 00:16:28.080
you can imagine that these
amino acids would not

00:16:28.080 --> 00:16:31.110
like to be directly confronting
the water because of the fact

00:16:31.110 --> 00:16:33.140
that they are hydrophobic.

00:16:33.140 --> 00:16:37.150
Methionine is also
a bit hydrophobic.

00:16:37.150 --> 00:16:41.130
I'm equivocating
there because the S

00:16:41.130 --> 00:16:44.590
has a slight degree
of hydrophilicity.

00:16:44.590 --> 00:16:46.690
It has a slight
degree of polarity,

00:16:46.690 --> 00:16:48.230
but not really that much.

00:16:48.230 --> 00:16:50.600
And, these aromatic
side chains here,

00:16:50.600 --> 00:16:52.810
because they have
these benzene rings,

00:16:52.810 --> 00:16:55.340
consequently are
called aromatic.

00:16:55.340 --> 00:16:58.520
These are quite
strongly hydrophobic.

00:16:58.520 --> 00:17:02.240
So, they really hate to
be in the intimate contact

00:17:02.240 --> 00:17:03.690
with water.

00:17:03.690 --> 00:17:06.530
Here, on the other hand, let's
look at these side chains

00:17:06.530 --> 00:17:13.530
because here we have
strongly polar molecules,

00:17:13.530 --> 00:17:14.970
side chains again.

00:17:14.970 --> 00:17:17.380
Keep in mind we are
focusing on the side chains.

00:17:17.380 --> 00:17:19.470
Here we see serine with
the hydroxyl group that

00:17:19.470 --> 00:17:22.280
can form hydrogen bonds with
the water, threonine, which

00:17:22.280 --> 00:17:25.460
has its own hydroxyl
group, asparagine,

00:17:25.460 --> 00:17:28.800
which has two atoms here,
this carbonyl and the NH2,

00:17:28.800 --> 00:17:33.220
both of which can form
hydrogen bonds with the water,

00:17:33.220 --> 00:17:35.520
as can glutamine.

00:17:35.520 --> 00:17:37.540
So, these are quite hydrophilic.

00:17:37.540 --> 00:17:41.340
They are not as fanatically
hydrophilic as these charge

00:17:41.340 --> 00:17:43.570
molecules where the
side chains are not

00:17:43.570 --> 00:17:46.210
just capable of
forming hydrogen bonds.

00:17:46.210 --> 00:17:48.580
In this lower group
here, the side chains

00:17:48.580 --> 00:17:50.750
are capable of
undergoing ionization.

00:17:50.750 --> 00:17:53.150
So they're actually
strongly charged.

00:17:53.150 --> 00:17:56.820
And here, we see here
the carboxyl group,

00:17:56.820 --> 00:17:59.390
and our aspartic acid
and glutamic acid

00:17:59.390 --> 00:18:01.410
has actually
discharged its proton,

00:18:01.410 --> 00:18:03.630
becoming negatively charged.

00:18:03.630 --> 00:18:05.950
These are acidic
amino acids, by virtue

00:18:05.950 --> 00:18:09.130
of the carboxyl group they
have, basic amino acids

00:18:09.130 --> 00:18:12.600
here: arginine,
lysine, and histidine,

00:18:12.600 --> 00:18:15.380
all acquire a
positively charged side

00:18:15.380 --> 00:18:18.110
chain by virtue
of these nitrogen

00:18:18.110 --> 00:18:21.100
here which have a strong
affinity for pulling away

00:18:21.100 --> 00:18:25.760
protons or abstracting protons
from the aqueous solvent.

00:18:25.760 --> 00:18:30.080
And so, we have a whole
gradient of hydrophilicity

00:18:30.080 --> 00:18:32.510
down to hydrophobicity.

00:18:32.510 --> 00:18:35.260
And here, we have
intermediate structures.

00:18:35.260 --> 00:18:38.990
We also have some very
special idiosyncratic kinds

00:18:38.990 --> 00:18:40.310
of amino acids.

00:18:40.310 --> 00:18:43.610
Here is tyrosine, and tyrosine
is little bit schizophrenic

00:18:43.610 --> 00:18:44.230
again.

00:18:44.230 --> 00:18:47.340
It has this highly hydrophobic
aromatic group here,

00:18:47.340 --> 00:18:50.090
the benzene ring, which
hates to be in water,

00:18:50.090 --> 00:18:53.130
and the hydroxyl group which
actually is a friend of water.

00:18:53.130 --> 00:18:54.680
So, here, we have
something where

00:18:54.680 --> 00:18:57.710
its role is quite equivocal.

00:18:57.710 --> 00:19:01.090
Here, we have cystine,
as indicated here,

00:19:01.090 --> 00:19:03.190
and what's interesting
about the cystine group

00:19:03.190 --> 00:19:06.860
in this case is the SH
group, the side chain, the SH

00:19:06.860 --> 00:19:12.280
group, because this SH group
is able to form bonds with yet

00:19:12.280 --> 00:19:15.130
other SH groups
from other cystines.

00:19:15.130 --> 00:19:18.250
So, let's just look at the
cystine here for a moment.

00:19:18.250 --> 00:19:21.230
You see there's a CH2,
and then there's an SH.

00:19:21.230 --> 00:19:23.860
So, let's imagine, I'm not going
to draw all the atoms here,

00:19:23.860 --> 00:19:25.870
but let's imagine here
we have the CH2 group.

00:19:25.870 --> 00:19:29.270
I'm not drawing the
backbone, SH, over here.

00:19:29.270 --> 00:19:31.280
And, we can imagine
another protein chain,

00:19:31.280 --> 00:19:33.820
another polypeptide
chain down here.

00:19:33.820 --> 00:19:37.390
Again, I'm not
drawing the backbone,

00:19:37.390 --> 00:19:40.550
but I'm drawing
another SH like this.

00:19:40.550 --> 00:19:43.290
And, the fact is, under
the conditions of oxidation

00:19:43.290 --> 00:19:46.990
and reduction that operate
at least in the extracellular

00:19:46.990 --> 00:19:50.870
space, one can oxidize
this, these two,

00:19:50.870 --> 00:19:52.730
resulting in the
formation of what

00:19:52.730 --> 00:19:55.350
is known as a disulfide bond.

00:19:59.820 --> 00:20:02.280
So, here, we have now
for the first notion

00:20:02.280 --> 00:20:07.060
the idea that the polypeptide
chains can be covalently linked

00:20:07.060 --> 00:20:11.790
to one another through these
cross-links, as indicated here.

00:20:11.790 --> 00:20:14.130
Conversely, if you
add a reducing agent

00:20:14.130 --> 00:20:16.600
that will add
protons back to this,

00:20:16.600 --> 00:20:20.050
and reduce the oxidation
state of the sulfurs,

00:20:20.050 --> 00:20:25.400
once again causing the
disulfide bond to fall apart.

00:20:25.400 --> 00:20:27.880
Now, in principle,
these disulfide bonds

00:20:27.880 --> 00:20:31.070
could be used to link
two proteins together.

00:20:31.070 --> 00:20:33.230
But, more often than
not, if you look

00:20:33.230 --> 00:20:36.760
at the structure of
a single protein,

00:20:36.760 --> 00:20:38.900
here's the structure
of a single protein.

00:20:38.900 --> 00:20:44.750
And often, there are
intramolecular bonds,

00:20:44.750 --> 00:20:49.020
disulfide bonds, i.e.,
bonds from one domain

00:20:49.020 --> 00:20:51.410
of the protein to another,
from one part of the protein

00:20:51.410 --> 00:20:52.170
to the other.

00:20:52.170 --> 00:20:53.710
I'll draw them in right here.

00:20:53.710 --> 00:20:55.610
Here might be a disulfide bond.

00:20:55.610 --> 00:20:58.130
Here might be a disulfide
bond, and I could go on and on.

00:20:58.130 --> 00:21:00.100
There might be
another one over here.

00:21:00.100 --> 00:21:02.860
Why do we have these
disulfide bonds?

00:21:02.860 --> 00:21:05.410
Because as we will
indicate very shortly,

00:21:05.410 --> 00:21:07.710
the three-dimensional
structure of a protein

00:21:07.710 --> 00:21:11.070
is very specifically determined.

00:21:11.070 --> 00:21:12.680
A protein can only
function when it

00:21:12.680 --> 00:21:14.640
assumes a certain
three-dimensional

00:21:14.640 --> 00:21:18.990
configuration, when it assumes
a certain three-dimensional,

00:21:18.990 --> 00:21:25.090
stereochemical configuration.

00:21:25.090 --> 00:21:27.250
When we talk about
stereochemistry,

00:21:27.250 --> 00:21:29.790
we are talking about the
three-dimensional structures

00:21:29.790 --> 00:21:32.040
of molecules, small and large.

00:21:32.040 --> 00:21:34.970
And, here, we begin to
touch on a theme of how

00:21:34.970 --> 00:21:39.470
these complex polypeptide chains
are able to create proteins

00:21:39.470 --> 00:21:42.340
that have very specific,
often very rigid,

00:21:42.340 --> 00:21:44.950
structures in
three-dimensional space.

00:21:44.950 --> 00:21:47.530
Part of this structural
rigidity is maintained

00:21:47.530 --> 00:21:52.760
by these covalent
disulfide bonds, which

00:21:52.760 --> 00:21:55.930
tightly link neighboring
regions, or even not

00:21:55.930 --> 00:22:00.640
so neighboring regions, of
a single polypeptide chain,

00:22:00.640 --> 00:22:03.290
these intramolecular links.

00:22:03.290 --> 00:22:06.310
This doesn't preclude there
being intermolecular links

00:22:06.310 --> 00:22:08.360
between two
polypeptide chains that

00:22:08.360 --> 00:22:12.760
are mediated as well
by the disulfide bonds.

00:22:12.760 --> 00:22:15.190
Here's another very
peculiar amino acid

00:22:15.190 --> 00:22:19.550
because what you see here
is at the side chain, which

00:22:19.550 --> 00:22:24.110
is CH2, CH2, CH2, CH2
is hydrogen bonded here

00:22:24.110 --> 00:22:26.260
to the amine group.

00:22:26.260 --> 00:22:29.790
It's not swinging
out in free space.

00:22:29.790 --> 00:22:31.280
I misspoke.

00:22:31.280 --> 00:22:35.020
What we see here is CH2,
CH2 is covalent bonded

00:22:35.020 --> 00:22:36.170
to the amine group.

00:22:36.170 --> 00:22:38.150
You pick that up, right?

00:22:38.150 --> 00:22:40.760
I was just testing you.

00:22:40.760 --> 00:22:41.410
Sure I was.

00:22:41.410 --> 00:22:44.040
OK, so here we see
a five-membered ring

00:22:44.040 --> 00:22:45.520
that's created.

00:22:45.520 --> 00:22:48.260
So here, this thing is not
swinging out in free space.

00:22:48.260 --> 00:22:51.900
It creates a five-membered ring
where the end of the side chain

00:22:51.900 --> 00:22:54.830
is actually covalently
linked to the amino group.

00:22:54.830 --> 00:22:57.920
And, that also has implications
for the structure of proteins

00:22:57.920 --> 00:23:00.580
because this particular
amino acid, whenever

00:23:00.580 --> 00:23:03.500
it occurs within a
polypeptide chain,

00:23:03.500 --> 00:23:06.760
doesn't have the flexibility of
assuming certain configurations

00:23:06.760 --> 00:23:10.630
that the other ones have
whose four side chains are not

00:23:10.630 --> 00:23:12.490
so encumbered.

00:23:12.490 --> 00:23:14.150
None of them has
total flexibility,

00:23:14.150 --> 00:23:16.380
but this one is
far more encumbered

00:23:16.380 --> 00:23:19.160
in the kinds of
three-dimensional structures

00:23:19.160 --> 00:23:21.520
that it can assume.

00:23:21.520 --> 00:23:26.050
And, with that in mind,
we begin to ask questions

00:23:26.050 --> 00:23:29.510
about how polypeptide
chains assume

00:23:29.510 --> 00:23:31.500
three-dimensional structure.

00:23:31.500 --> 00:23:36.570
If we talk about a polypeptide
chain, in our minds,

00:23:36.570 --> 00:23:41.285
hopefully, there's
only 28 combinations.

00:23:44.400 --> 00:23:46.410
Oh, am I good or what?

00:23:46.410 --> 00:23:50.340
Anyhow, all right,
so, look here.

00:23:50.340 --> 00:23:55.170
And here, you see, this is
a typical polypeptide chain.

00:23:55.170 --> 00:23:57.570
Here, we have a
three letter code.

00:23:57.570 --> 00:23:59.990
In truth, there is
a single letter code

00:23:59.990 --> 00:24:02.480
which was introduced
around 1965.

00:24:02.480 --> 00:24:07.090
So, each of the 20 amino acids
has its own single letter code.

00:24:07.090 --> 00:24:13.020
And, to make a frank and
depressing admission, 35 years,

00:24:13.020 --> 00:24:15.430
40 years after the
single amino acid letter

00:24:15.430 --> 00:24:18.845
code was instituted, I
still haven't learned it.

00:24:18.845 --> 00:24:20.720
But, we could learn
these three letter codes,

00:24:20.720 --> 00:24:23.760
which fortunately
are present here.

00:24:23.760 --> 00:24:25.820
In the single letter
code L is lucine,

00:24:25.820 --> 00:24:31.580
and A is alanine,
see, they know it.

00:24:31.580 --> 00:24:33.130
This is another
example of not being

00:24:33.130 --> 00:24:35.860
able to teach old
dogs new tricks.

00:24:35.860 --> 00:24:39.710
Anyhow, so here we
see the way, one way

00:24:39.710 --> 00:24:44.060
by which one might depict
an amino acid chain,

00:24:44.060 --> 00:24:45.250
a polypeptide chain.

00:24:45.250 --> 00:24:49.490
And keep in mind, this
can go on indefinitely.

00:24:49.490 --> 00:24:52.140
As we begin to wrestle with
the three-dimensional structure

00:24:52.140 --> 00:24:54.700
of the chain, we begin
to realize the following,

00:24:54.700 --> 00:24:58.700
and that is that after the
chain is initially synthesized,

00:24:58.700 --> 00:25:00.720
it's initially chaotic.

00:25:00.720 --> 00:25:03.330
And, as it extends,
it increasingly

00:25:03.330 --> 00:25:09.110
begins to assume a very specific
three-dimensional molecular

00:25:09.110 --> 00:25:11.440
configuration which is
indicated down here.

00:25:11.440 --> 00:25:14.910
So, the chaos that
operates initially

00:25:14.910 --> 00:25:19.570
will eventually result in a
native configuration over here,

00:25:19.570 --> 00:25:22.610
which in many respects
often represents the lowest

00:25:22.610 --> 00:25:24.810
free energy state.

00:25:24.810 --> 00:25:28.250
Since for the last 40 years,
people have been trying

00:25:28.250 --> 00:25:31.100
to figure out, if you knew the
amino acid sequence of this

00:25:31.100 --> 00:25:35.270
primary polypeptide here, if
you knew its primary structure,

00:25:35.270 --> 00:25:37.320
and when I say,
?primary structure,?

00:25:37.320 --> 00:25:39.965
what I mean is the sequence
of the amino acids.

00:25:39.965 --> 00:25:42.340
So, if you knew the primary
structure of the amino acids,

00:25:42.340 --> 00:25:45.840
you should, in principle, be
able to develop a computer

00:25:45.840 --> 00:25:48.310
algorithm that would predict
the three-dimensional

00:25:48.310 --> 00:25:51.530
configuration, which is shown
here in a very schematic way,

00:25:51.530 --> 00:25:54.930
and which we will discuss in
much greater detail shortly.

00:25:54.930 --> 00:25:57.580
And, the fact is, after
40 years of trying,

00:25:57.580 --> 00:26:00.480
one still is unable
to do that, i.e.,

00:26:00.480 --> 00:26:04.210
if I were to give the
primary amino acid

00:26:04.210 --> 00:26:07.330
sequence of the
polypeptide to the smartest

00:26:07.330 --> 00:26:10.550
biochemists in the world, and
there are some very smart ones,

00:26:10.550 --> 00:26:12.560
he or she could
still not tell me

00:26:12.560 --> 00:26:14.110
what the three-dimensional
structure

00:26:14.110 --> 00:26:18.261
of this protein with
total certainty would be.

00:26:18.261 --> 00:26:18.760
Why?

00:26:18.760 --> 00:26:21.320
Because there's an
almost infinite number

00:26:21.320 --> 00:26:24.550
of intramolecular
interactions that greatly

00:26:24.550 --> 00:26:29.760
complicate how the protein
assumes the structure.

00:26:29.760 --> 00:26:32.530
Moreover, if we talk about
this as the native state

00:26:32.530 --> 00:26:35.870
of the protein, we can imagine
that there?s ways of disrupting

00:26:35.870 --> 00:26:38.840
that because much of this
native state is created

00:26:38.840 --> 00:26:42.360
by intramolecular
hydrogen bonds.

00:26:42.360 --> 00:26:44.700
Remember, the hydrogen
bonds are relatively weak,

00:26:44.700 --> 00:26:49.070
and if we heat up
the temperature,

00:26:49.070 --> 00:26:51.120
then we can break
hydrogen bonds.

00:26:51.120 --> 00:26:55.650
And therefore, every time
we fry an egg, for example,

00:26:55.650 --> 00:26:58.300
if we want to get down
to Earth, we denature.

00:26:58.300 --> 00:27:02.000
We break up the native
three-dimensional structure

00:27:02.000 --> 00:27:05.360
of the albumin molecules that
constitute the egg white.

00:27:05.360 --> 00:27:07.640
And so, when everything
turns white, what we've done

00:27:07.640 --> 00:27:10.880
is to take a native molecule
like this, heated it

00:27:10.880 --> 00:27:13.700
up to temperatures
where the intramolecular

00:27:13.700 --> 00:27:16.130
bonds no longer stabilize.

00:27:16.130 --> 00:27:17.670
Notably, hydrogen
bonds no longer

00:27:17.670 --> 00:27:20.130
stabilize this
three-dimensional configuration,

00:27:20.130 --> 00:27:23.480
and we put it into a
denatured state, which

00:27:23.480 --> 00:27:26.450
might be all the way up here.

00:27:26.450 --> 00:27:30.960
And, therefore, this acquisition
of a native configuration,

00:27:30.960 --> 00:27:35.350
or a native state, native
representing the natural state,

00:27:35.350 --> 00:27:38.830
is also reversible
in many molecules

00:27:38.830 --> 00:27:40.710
simply by heating them up.

00:27:40.710 --> 00:27:42.750
There are to be sure yet
other molecules which

00:27:42.750 --> 00:27:45.290
are different from the egg
white from the albumin in egg

00:27:45.290 --> 00:27:47.310
white where if you
cool them back down,

00:27:47.310 --> 00:27:50.960
they will spontaneously
reassume their native structure.

00:27:50.960 --> 00:27:54.360
Many proteins, most,
will not do so.

00:27:54.360 --> 00:27:57.450
Well, again, let's go back to
this issue of the acquisition

00:27:57.450 --> 00:27:59.720
of complex,
three-dimensional structure.

00:27:59.720 --> 00:28:04.590
And here, we begin to see
how some of this structure

00:28:04.590 --> 00:28:08.650
is acquired and stabilized
through these intramolecular

00:28:08.650 --> 00:28:09.810
hydrogen bonds.

00:28:09.810 --> 00:28:12.650
And there are many opportunities
for these intramolecular

00:28:12.650 --> 00:28:15.740
hydrogen bonds because here we
see one polypeptide chain here,

00:28:15.740 --> 00:28:17.200
here we see another.

00:28:17.200 --> 00:28:20.780
And, we see that the NH2
group right here, I'm sorry,

00:28:20.780 --> 00:28:24.440
the nitrogen group here
with the proton side chain,

00:28:24.440 --> 00:28:28.740
and the carbonyl group here with
the oxygen are not encumbered.

00:28:28.740 --> 00:28:31.860
They are, in principle,
available to form hydrogen

00:28:31.860 --> 00:28:35.900
bonds with a polypeptide
chain somewhere else.

00:28:35.900 --> 00:28:37.770
Now, this other
polypeptide chain

00:28:37.770 --> 00:28:39.790
could once again be
from another protein,

00:28:39.790 --> 00:28:41.450
from another polypeptide.

00:28:41.450 --> 00:28:44.300
But more often than
not, we are once again

00:28:44.300 --> 00:28:49.090
dealing with
intramolecular cross-links.

00:28:49.090 --> 00:28:51.330
But in this case, the
intramolecular cross-links

00:28:51.330 --> 00:28:54.060
are not disulfide bonds
which are covalent,

00:28:54.060 --> 00:28:58.080
and hard and stable as a rock in
the absence of reducing agents.

00:28:58.080 --> 00:29:01.090
Here, we're talking about much
weaker bonds, hydrogen bonds

00:29:01.090 --> 00:29:07.080
which also act between
different loops of the protein

00:29:07.080 --> 00:29:09.880
and serve, once
again, to stabilize

00:29:09.880 --> 00:29:12.510
the three-dimensional
structure, the native state

00:29:12.510 --> 00:29:14.180
of the protein.

00:29:14.180 --> 00:29:16.880
And, you can see how these
opportunities for forming

00:29:16.880 --> 00:29:18.900
multiple hydrogen
bonds can create

00:29:18.900 --> 00:29:22.840
an enormous degree of stability.

00:29:22.840 --> 00:29:25.730
And, here are some
examples of what we now

00:29:25.730 --> 00:29:29.450
call the secondary
structure of the protein.

00:29:29.450 --> 00:29:32.510
Just a second ago, or several
minutes ago to be honest,

00:29:32.510 --> 00:29:35.590
and I'm always honest
with you, class,

00:29:35.590 --> 00:29:39.000
the primary structure is
the amino acid sequence.

00:29:39.000 --> 00:29:41.080
The secondary
structure represents

00:29:41.080 --> 00:29:42.760
configurations like this.

00:29:42.760 --> 00:29:46.120
Here is an alpha helix.

00:29:46.120 --> 00:29:49.370
Here is a beta pleated sheet.

00:29:49.370 --> 00:29:51.250
And, what we see here
in this alpha helix

00:29:51.250 --> 00:29:55.000
is we have a helical structure
where the amine group down

00:29:55.000 --> 00:29:58.630
here, the NH group, hydrogen
bonds with a residue that is,

00:29:58.630 --> 00:30:00.900
I think, three and a
half residues upstream,

00:30:00.900 --> 00:30:04.680
one, two, there's an
amine down there, so,

00:30:04.680 --> 00:30:07.420
with the carbonyl group that's
three and a half residues

00:30:07.420 --> 00:30:08.920
upstream of it.

00:30:08.920 --> 00:30:12.230
This one, once again, reaches
three and a half residues

00:30:12.230 --> 00:30:13.020
upstream.

00:30:13.020 --> 00:30:16.150
Not all the hydrogen bonds
are shown in the background.

00:30:16.150 --> 00:30:18.520
Only the ones on our
side of the helix

00:30:18.520 --> 00:30:20.410
are shown, on the front
side of the helix.

00:30:20.410 --> 00:30:23.360
But, you can imagine that
this can perpetuate itself.

00:30:23.360 --> 00:30:25.390
And, each of these
carbonyl's may

00:30:25.390 --> 00:30:29.080
associate with a proton,
an NH group that's

00:30:29.080 --> 00:30:32.280
either above or below
that particular residue.

00:30:32.280 --> 00:30:35.540
And this, in turn, can
create a helical structure.

00:30:35.540 --> 00:30:38.670
By the way, proline
doesn't fit well.

00:30:38.670 --> 00:30:41.750
If you add a proline
in here, proline

00:30:41.750 --> 00:30:45.411
is known in the trade
as a helix breaker.

00:30:45.411 --> 00:30:45.910
Why?

00:30:45.910 --> 00:30:49.860
Because it cannot twist itself
around to form an alpha helix.

00:30:49.860 --> 00:30:51.970
And so, if the
primary amino acid

00:30:51.970 --> 00:30:54.800
were to dictate that a proline
would be inserted right

00:30:54.800 --> 00:30:57.210
here, for example,
then this helix

00:30:57.210 --> 00:31:00.070
might exist down
below and above,

00:31:00.070 --> 00:31:02.680
but it would not be continuous
because the presence

00:31:02.680 --> 00:31:06.020
of a proline is highly
disruptive of the formation

00:31:06.020 --> 00:31:09.254
of an alpha helix.

00:31:09.254 --> 00:31:10.670
This means that,
in principle, you

00:31:10.670 --> 00:31:13.410
can make some predictions
about the localized

00:31:13.410 --> 00:31:16.190
structure of a polypeptide
by knowing whether or not

00:31:16.190 --> 00:31:18.130
proline is present, for example.

00:31:18.130 --> 00:31:19.960
But that still doesn't
give you the power

00:31:19.960 --> 00:31:22.720
to predict the entire
three-dimensional structure

00:31:22.720 --> 00:31:25.620
of the finished protein itself.

00:31:25.620 --> 00:31:29.060
Now, let's agree that this
is the secondary structure

00:31:29.060 --> 00:31:32.080
of the protein, i.e., the
various domains which often

00:31:32.080 --> 00:31:35.740
form alpha helices within a
certain segment of the protein

00:31:35.740 --> 00:31:37.890
or a certain segment
of the protein

00:31:37.890 --> 00:31:39.700
will form beta pleated sheets.

00:31:39.700 --> 00:31:42.120
And there are several
other less common kinds

00:31:42.120 --> 00:31:44.890
of secondary structure.

00:31:44.890 --> 00:31:48.260
And here, we deal with
tertiary structure.

00:31:48.260 --> 00:31:50.220
Now we are getting
really interesting.

00:31:50.220 --> 00:31:51.740
Or, maybe you don't like it.

00:31:51.740 --> 00:31:54.120
But some people say
it's really interesting

00:31:54.120 --> 00:31:57.610
because here are the tertiary
structures of some arbitrarily

00:31:57.610 --> 00:31:59.930
chosen proteins.

00:31:59.930 --> 00:32:04.140
Here, the tertiary structure
of this particular protein,

00:32:04.140 --> 00:32:08.880
and the identities of these
are not given in our textbook.

00:32:08.880 --> 00:32:10.766
And, I'm sure if we
spent two or three weeks,

00:32:10.766 --> 00:32:12.140
we could find out
what they were.

00:32:12.140 --> 00:32:15.920
But anyhow, here is a protein,
a three-dimensional structure

00:32:15.920 --> 00:32:20.960
of a protein which is composed
of four alpha helices which

00:32:20.960 --> 00:32:22.510
go up.

00:32:22.510 --> 00:32:26.410
Another alpha helix, alpha
helix, alpha helix, alpha

00:32:26.410 --> 00:32:28.630
helix, they are depicted
here, fortunately,

00:32:28.630 --> 00:32:30.580
in four different colors.

00:32:30.580 --> 00:32:33.280
And so, we see that what we
talk about tertiary structure,

00:32:33.280 --> 00:32:36.980
we're talking about how the
alpha helices are disposed

00:32:36.980 --> 00:32:39.070
with respect to one another.

00:32:39.070 --> 00:32:41.070
The primary structure of
the amino acid sequence

00:32:41.070 --> 00:32:42.410
is not shown here.

00:32:42.410 --> 00:32:45.240
The secondary structure
represents these individual

00:32:45.240 --> 00:32:48.970
alpha helices, and the tertiary
structure represents how these

00:32:48.970 --> 00:32:51.710
alpha helices are arranged
vis-?-vis one another.

00:32:51.710 --> 00:32:55.430
Here is a protein which is
structured much differently.

00:32:58.420 --> 00:33:02.310
It's formed of many
beta pleated sheets.

00:33:02.310 --> 00:33:05.310
We saw that in the last
figure, in the last overhead.

00:33:05.310 --> 00:33:08.300
You see it as a quite different
overall three-dimensional

00:33:08.300 --> 00:33:09.790
structure.

00:33:09.790 --> 00:33:12.210
This could be the beginning
of an alpha helix down here,

00:33:12.210 --> 00:33:14.560
although that's quite equivocal.

00:33:14.560 --> 00:33:16.200
And here, we see
yet another point.

00:33:16.200 --> 00:33:19.230
And that is, as we said
before, the tertiary structure

00:33:19.230 --> 00:33:23.620
independent of these alpha
helices and beta pleated sheets

00:33:23.620 --> 00:33:28.420
may be stabilized by these
covalent inter-strand

00:33:28.420 --> 00:33:31.650
cross-links formed
by the cystines.

00:33:31.650 --> 00:33:33.800
And in the end, if we
put all that together,

00:33:33.800 --> 00:33:36.360
then we come to the realization
that the three-dimensional

00:33:36.360 --> 00:33:40.100
structure of a protein as
determined by the art of x-ray

00:33:40.100 --> 00:33:47.190
-- There we go.

00:33:47.190 --> 00:33:49.940
I'm not actually dyslexic.

00:33:49.940 --> 00:33:52.250
I actually have a cousin
who I won't mention

00:33:52.250 --> 00:33:54.650
whose son was so dyslexic
that when he came to stairways

00:33:54.650 --> 00:33:56.910
he didn't know whether to
put his foot up or down.

00:33:56.910 --> 00:33:58.010
Now that's difficulty.

00:33:58.010 --> 00:34:00.660
This is not so bad.

00:34:00.660 --> 00:34:03.970
OK, anyhow, because I solved
it within less than two minutes

00:34:03.970 --> 00:34:05.614
time, all right,
so here we see this

00:34:05.614 --> 00:34:07.780
is what the three-dimensional
structure of a protein

00:34:07.780 --> 00:34:08.690
looks like.

00:34:08.690 --> 00:34:10.610
This is called a
space-filling model

00:34:10.610 --> 00:34:12.969
because here, one
draws in, as determined

00:34:12.969 --> 00:34:15.050
by x-ray crystallography
what the,

00:34:15.050 --> 00:34:16.670
if we could see
what a protein looks

00:34:16.670 --> 00:34:18.409
like, what it actually
must look like,

00:34:18.409 --> 00:34:22.760
where each of the atoms
including these side chains

00:34:22.760 --> 00:34:24.270
is actually depicted.

00:34:24.270 --> 00:34:28.832
Before, when we used these far
more schematic descriptions

00:34:28.832 --> 00:34:31.290
like here, we were just talking
about the overall structure

00:34:31.290 --> 00:34:31.956
of the backbone.

00:34:31.956 --> 00:34:35.739
We weren't really indicating
where the side chains were,

00:34:35.739 --> 00:34:37.616
and what space
they would fill up.

00:34:37.616 --> 00:34:39.199
And, if we give them
the chance, if we

00:34:39.199 --> 00:34:42.190
put in all of the other
atoms, the side chains,

00:34:42.190 --> 00:34:45.670
and we create a
space-filling model where

00:34:45.670 --> 00:34:48.320
the actual atoms
are shown, this is

00:34:48.320 --> 00:34:50.290
what the protein
would look like.

00:34:50.290 --> 00:34:53.300
And the fact of the matter is
that all virtually proteins

00:34:53.300 --> 00:34:55.710
have very specific structures.

00:34:55.710 --> 00:34:58.670
It's not as if they can shift
from one structure to another.

00:34:58.670 --> 00:35:01.140
Once they leave their
normal native structure

00:35:01.140 --> 00:35:07.910
they will lose their ability to
do what their normal jobs are.

00:35:07.910 --> 00:35:10.980
And, this particular
overhead happens

00:35:10.980 --> 00:35:12.660
to bring in yet another
theme that we're

00:35:12.660 --> 00:35:14.720
going to focus on
increasingly, which

00:35:14.720 --> 00:35:17.440
is, what do proteins
do in cells?

00:35:17.440 --> 00:35:19.160
I'm glad I asked that question.

00:35:19.160 --> 00:35:23.320
One of the things they do is
they act as catalysts, i.e. ,

00:35:23.320 --> 00:35:25.290
as enzymes.

00:35:25.290 --> 00:35:27.860
The fact is, as we
will discuss later,

00:35:27.860 --> 00:35:30.690
virtually all
biochemical reactions

00:35:30.690 --> 00:35:35.530
require an enzyme catalyst in
order to propel them forward.

00:35:35.530 --> 00:35:38.590
That is to say, if there's a
biochemical reaction to occur,

00:35:38.590 --> 00:35:41.860
almost always it will
not occur spontaneously

00:35:41.860 --> 00:35:44.360
the same way that a
hydroxyl ion and a hydrogen

00:35:44.360 --> 00:35:46.890
will join together
spontaneously in water.

00:35:46.890 --> 00:35:50.930
Almost all biochemical
reactions require the mediation

00:35:50.930 --> 00:35:56.550
of an enzyme which is a
biological catalyst in order

00:35:56.550 --> 00:35:58.510
to encourage this to happen.

00:35:58.510 --> 00:36:05.860
And, almost all catalysts
in our cells are proteins.

00:36:05.860 --> 00:36:11.820
So, if you have 4,326 distinct
biochemical reactions occurring

00:36:11.820 --> 00:36:14.110
in the cell, that means
that there's probably

00:36:14.110 --> 00:36:16.830
almost as many distinct
enzymes, each one of which

00:36:16.830 --> 00:36:19.800
is assigned to
mediate one or another

00:36:19.800 --> 00:36:22.790
of those distinct
biochemical reactions.

00:36:22.790 --> 00:36:24.400
And here, we see
the fact that this

00:36:24.400 --> 00:36:28.510
is an enzyme which happens
to be called hexokinase.

00:36:28.510 --> 00:36:31.160
Recall that the -ase
suffix at the end

00:36:31.160 --> 00:36:34.270
dictates that this is
already an enzyme rather

00:36:34.270 --> 00:36:35.850
than a carbohydrate.

00:36:35.850 --> 00:36:41.200
And, this attaches, in fact, a
phosphate group onto glucose.

00:36:41.200 --> 00:36:43.800
And, what happens is
that the glucose, which

00:36:43.800 --> 00:36:47.090
is the substrate, which is
acted upon by the catalyst,

00:36:47.090 --> 00:36:51.330
is pulled into this site
in the protein which

00:36:51.330 --> 00:36:56.570
is highly specialized to
mediate the enzymatic reaction.

00:36:56.570 --> 00:36:59.270
Almost all the business
of this complex enzyme

00:36:59.270 --> 00:37:01.930
is carried out right here.

00:37:01.930 --> 00:37:04.210
And somehow, a lot of
the other amino acids

00:37:04.210 --> 00:37:06.900
that are located at a distance
are doing other things

00:37:06.900 --> 00:37:09.670
like regulating the
activity of the enzyme.

00:37:09.670 --> 00:37:11.700
But the actual business
end of the enzyme

00:37:11.700 --> 00:37:16.720
is present in what is called a
catalytic cleft, an active site

00:37:16.720 --> 00:37:19.360
of this enzyme in which the
substrates are pulled in

00:37:19.360 --> 00:37:22.360
and are manipulated
and changed chemically

00:37:22.360 --> 00:37:26.470
by the actions of this
particular enzyme.

00:37:26.470 --> 00:37:31.180
Now, in saying that virtually
all catalysts, but not all, are

00:37:31.180 --> 00:37:35.050
proteins, I also mean
to say that proteins

00:37:35.050 --> 00:37:37.810
have a second major
function in the body.

00:37:37.810 --> 00:37:41.010
The first major function is to
act as enzymes in catalysts.

00:37:41.010 --> 00:37:45.450
The second major function is to
create biochemical structures,

00:37:45.450 --> 00:37:49.560
i.e., structures of different
cytoskeleton proteins such as I

00:37:49.560 --> 00:37:53.580
showed you two lectures ago.

00:37:53.580 --> 00:37:55.990
And so, we are going to come
repeatedly to the situations

00:37:55.990 --> 00:37:59.160
where complex structural
entities in the cell

00:37:59.160 --> 00:38:02.650
are composed of different
structural proteins.

00:38:02.650 --> 00:38:04.590
Again, this is just
a prelude to talking

00:38:04.590 --> 00:38:07.530
about these in greater details,
these two major functions

00:38:07.530 --> 00:38:09.900
of enzymatic catalysis
on the one hand,

00:38:09.900 --> 00:38:13.280
and creating structure
on the other hand.

00:38:13.280 --> 00:38:17.550
And so now, we get to really
four hierarchical levels

00:38:17.550 --> 00:38:20.590
of protein structure.

00:38:20.590 --> 00:38:25.980
The primary structure is
the amino acid sequence.

00:38:25.980 --> 00:38:29.140
And, if we dwell for second
on this amino acid sequence,

00:38:29.140 --> 00:38:32.270
let's realize that any
single amino acid can

00:38:32.270 --> 00:38:34.340
follow any other amino acid.

00:38:34.340 --> 00:38:36.870
So, what that means
is that if glycine

00:38:36.870 --> 00:38:39.360
is the first amino acid,
as it happens to be here,

00:38:39.360 --> 00:38:42.290
serine is only one of
20 different possible

00:38:42.290 --> 00:38:44.300
second amino acids.

00:38:44.300 --> 00:38:50.910
Aspartic acid is only one of
20 different third amino acids

00:38:50.910 --> 00:38:52.870
as the third residue.

00:38:52.870 --> 00:38:54.700
We often call these
different residues:

00:38:54.700 --> 00:38:57.170
the first residue, second
residue, third residue,

00:38:57.170 --> 00:38:59.460
fourth residue, and
fourth, and so forth.

00:38:59.460 --> 00:39:01.410
And, keep in mind,
if we think about

00:39:01.410 --> 00:39:04.050
the combinatorial
implications of that,

00:39:04.050 --> 00:39:07.070
the first amino acid residue
can have 20 different ones.

00:39:07.070 --> 00:39:09.260
The second can have 20
different identities.

00:39:09.260 --> 00:39:11.060
The third can have 20
different identities.

00:39:11.060 --> 00:39:15.590
That means if we
make a tripeptide

00:39:15.590 --> 00:39:18.600
- a tripeptide has
three amino acids in it.

00:39:18.600 --> 00:39:21.980
That means we can make
400 dipeptides, 400

00:39:21.980 --> 00:39:26.100
distinct dipeptides,
and we can make

00:39:26.100 --> 00:39:29.880
8,000 distinct tripeptides.

00:39:29.880 --> 00:39:34.620
Now, if you imagine that
the average amino acid,

00:39:34.620 --> 00:39:36.890
the average protein
in the cell is,

00:39:36.890 --> 00:39:39.970
let's say, 150 amino
acid residues long,

00:39:39.970 --> 00:39:45.660
that means that in
principle, one could make 20

00:39:45.660 --> 00:39:51.960
to the 150th power distinct
amino acid sequences because

00:39:51.960 --> 00:39:53.580
of these absence
of any constraints

00:39:53.580 --> 00:39:56.820
of which amino acid will
follow which other amino acids.

00:39:56.820 --> 00:40:01.820
In other words, if the
average polypeptide

00:40:01.820 --> 00:40:03.770
has this many residues,
this is the number

00:40:03.770 --> 00:40:07.260
of distinct 150 amino
acid residue long proteins

00:40:07.260 --> 00:40:10.131
that one could, in
principle, synthesize.

00:40:10.131 --> 00:40:11.630
I'm not saying all
of them have ever

00:40:11.630 --> 00:40:14.390
been synthesized since
the formation of life

00:40:14.390 --> 00:40:15.400
on this planet.

00:40:15.400 --> 00:40:21.260
Indeed, since some amino
acid chains are 4, 5, 600,

00:40:21.260 --> 00:40:24.970
even 2,000 amino
acid residues long,

00:40:24.970 --> 00:40:27.450
I think the one that is
affecting muscular dystrophy

00:40:27.450 --> 00:40:29.490
is more than 2,000 amino acids.

00:40:29.490 --> 00:40:30.000
Dystrophin.

00:40:30.000 --> 00:40:31.230
Does anybody know here?

00:40:31.230 --> 00:40:32.250
It's big.

00:40:32.250 --> 00:40:35.360
Anyhow, imagine the
number of possibilities.

00:40:35.360 --> 00:40:38.350
So, combinatorially,
life can make almost

00:40:38.350 --> 00:40:42.850
whatever types of amino acids
it would like by dictating

00:40:42.850 --> 00:40:44.580
the sequence of amino acids.

00:40:44.580 --> 00:40:48.390
Now, let's just go
and look here again.

00:40:48.390 --> 00:40:50.070
There is a secondary structure.

00:40:50.070 --> 00:40:51.950
The tertiary
structure is the way

00:40:51.950 --> 00:40:54.620
in which the different
alpha helices here

00:40:54.620 --> 00:40:57.450
or beta pleated sheets are
disposed three-dimensionally

00:40:57.450 --> 00:40:59.290
with respect to one another.

00:40:59.290 --> 00:41:02.490
And, the quaternary
structure represents

00:41:02.490 --> 00:41:07.570
how different polypeptides are
associated one with the other.

00:41:07.570 --> 00:41:11.330
So, for example,
hemoglobin is a tetramer.

00:41:11.330 --> 00:41:13.980
Hemoglobin doesn't exist
as a monomeric protein.

00:41:13.980 --> 00:41:15.760
Its solution exists
as a tetramer.

00:41:15.760 --> 00:41:18.400
And there's two kinds
of globin chains.

00:41:18.400 --> 00:41:21.620
There is an alpha
kind and a beta kind.

00:41:21.620 --> 00:41:24.170
And, if we look in a very rough
and schematic way at the way

00:41:24.170 --> 00:41:26.750
that a hemoglobin
tetramer is arranged,

00:41:26.750 --> 00:41:30.460
there are two alpha polypeptide
chains and two beta polypeptide

00:41:30.460 --> 00:41:31.440
chains.

00:41:31.440 --> 00:41:33.979
They are not covalently
attached to one another.

00:41:33.979 --> 00:41:36.270
They are associated with one
another via hydrogen bonds

00:41:36.270 --> 00:41:38.310
and hydrophobic interactions.

00:41:38.310 --> 00:41:40.960
And, this is the actual
native configuration

00:41:40.960 --> 00:41:44.210
of globin to alpha
and to beta chains.

00:41:44.210 --> 00:41:46.750
It doesn't exist as a single
amino acid in solution.

00:41:46.750 --> 00:41:48.260
It exists as a tetramer.

00:41:48.260 --> 00:41:50.620
And, indeed, most, or
I shouldn't say most,

00:41:50.620 --> 00:41:55.300
but very many proteins exist
in these configurations

00:41:55.300 --> 00:41:59.280
where the tertiary
structure represents

00:41:59.280 --> 00:42:01.950
four different
amino acid chains.

00:42:01.950 --> 00:42:05.010
And each of these has
an N and C terminal.

00:42:05.010 --> 00:42:06.960
Each of these is
chemically distinct.

00:42:06.960 --> 00:42:09.890
These four could probably be
taken apart from one another

00:42:09.890 --> 00:42:12.050
simply by raising
the temperature.

00:42:12.050 --> 00:42:13.710
And, they associate like this.

00:42:13.710 --> 00:42:15.902
And, in the absence
of this association,

00:42:15.902 --> 00:42:18.360
if you just had one of these
alphas, or one of these betas,

00:42:18.360 --> 00:42:20.170
it wouldn't function
well at all.

00:42:20.170 --> 00:42:23.570
In fact, it might be
totally dysfunctional.

00:42:23.570 --> 00:42:26.350
One other thing that
may be implicit to you,

00:42:26.350 --> 00:42:29.180
but I haven't said, but that
is very important to realize

00:42:29.180 --> 00:42:31.947
is the following:
Let's imagine that this

00:42:31.947 --> 00:42:34.030
is the three-dimensional
structure of the protein,

00:42:34.030 --> 00:42:36.160
as it may well be.

00:42:36.160 --> 00:42:39.880
Let's now think about
hydrophobic and hydrophilic

00:42:39.880 --> 00:42:41.660
amino acids.

00:42:41.660 --> 00:42:44.720
The hydrophobic amino acids
hate to be present water.

00:42:44.720 --> 00:42:48.940
And therefore, they are, we can
imagine this case correctly,

00:42:48.940 --> 00:42:53.480
tucked away inside the
interstices of the protein

00:42:53.480 --> 00:42:56.030
far way from the surface.

00:42:56.030 --> 00:42:58.270
They don't have any
contact with water.

00:42:58.270 --> 00:43:01.940
Conversely, the highly charged
hydrophilic amino acids

00:43:01.940 --> 00:43:05.230
are actually sticking
out at the surface.

00:43:05.230 --> 00:43:08.210
And this begins to yield
yet another insight

00:43:08.210 --> 00:43:11.680
into how the three-dimensional
stereochemistry of proteins

00:43:11.680 --> 00:43:15.390
is maintained and dictated
because the hydrophobic amino

00:43:15.390 --> 00:43:17.780
acids, through
hydrophobic interactions,

00:43:17.780 --> 00:43:20.900
stabilize the inner core
of the protein that is well

00:43:20.900 --> 00:43:23.760
shielded from the
aqueous solvent.

00:43:23.760 --> 00:43:26.080
The hydrophilic amino
acids are on the outside.

00:43:26.080 --> 00:43:29.490
They like to be in intimate
contact with the water.

00:43:29.490 --> 00:43:31.740
So, we already now have
talked about a number

00:43:31.740 --> 00:43:35.240
of distinct different
interactions that

00:43:35.240 --> 00:43:37.870
are responsible for creating
the three-dimensional

00:43:37.870 --> 00:43:40.280
stereochemistry of the protein.

00:43:40.280 --> 00:43:43.760
First of all, there are
the disulfide bonds,

00:43:43.760 --> 00:43:47.220
which create chain-to-chain
covalent interactions.

00:43:47.220 --> 00:43:51.630
They are the hydrogen bonds
in which different chains

00:43:51.630 --> 00:43:53.200
can interact one another.

00:43:53.200 --> 00:43:56.370
And there are these hydrophobic
and hydrophilic interactions.

00:43:56.370 --> 00:43:59.200
And, there are some relatively
inconsequential van der Waals

00:43:59.200 --> 00:44:00.702
interactions, which
are really not

00:44:00.702 --> 00:44:02.410
worth discussing
although some people get

00:44:02.410 --> 00:44:03.620
really excited about them.

00:44:03.620 --> 00:44:05.960
But we won't.

00:44:05.960 --> 00:44:10.120
So, here we now begin to see
that we have really interesting

00:44:10.120 --> 00:44:13.060
polypeptides unlike the
boring polypeptides that

00:44:13.060 --> 00:44:20.350
are ultimately the way one
must judge carbohydrates.

00:44:20.350 --> 00:44:22.290
Some people think
carbohydrate chemistry

00:44:22.290 --> 00:44:23.730
is really interesting.

00:44:23.730 --> 00:44:26.100
But it really isn't
that interesting

00:44:26.100 --> 00:44:29.870
because you just have the
same monomer in a hundred,

00:44:29.870 --> 00:44:31.370
or 500 stretches.

00:44:31.370 --> 00:44:33.230
Here, a protein is
much more interesting

00:44:33.230 --> 00:44:35.770
because of this
enormous variability

00:44:35.770 --> 00:44:39.570
in amino acid sequence,
and the consequent ability

00:44:39.570 --> 00:44:45.660
to create all kinds of chemical
reactivities and structures

00:44:45.660 --> 00:44:48.910
because of these 20
different amino acids.

00:44:48.910 --> 00:44:51.140
If we were to imagine
life on another planet,

00:44:51.140 --> 00:44:53.060
and we imagine that
there were, let's say,

00:44:53.060 --> 00:44:57.060
amino acid-like molecules
that were part of life,

00:44:57.060 --> 00:45:00.150
maybe that other life wouldn't
have exactly the same 20

00:45:00.150 --> 00:45:02.170
amino acids as we do.

00:45:02.170 --> 00:45:06.430
It almost certainly would be
a water base the way we are.

00:45:06.430 --> 00:45:10.100
But, it would also
rely on hydrogen bonds

00:45:10.100 --> 00:45:14.570
and hydrophilicity, and
hydrophobicity interactions

00:45:14.570 --> 00:45:17.740
in order to dictate the
three-dimensional structure.

00:45:17.740 --> 00:45:19.890
In the absence of
this very specific

00:45:19.890 --> 00:45:22.320
three-dimensional
structure I will tell you

00:45:22.320 --> 00:45:24.819
that this enzyme
could not function.

00:45:24.819 --> 00:45:26.360
And, if you were to
take this enzyme,

00:45:26.360 --> 00:45:29.540
if it were typical enzyme and
you were to heat it up briefly,

00:45:29.540 --> 00:45:33.400
even often slightly above
normal body temperature,

00:45:33.400 --> 00:45:36.040
it might denature,
i.e., it might

00:45:36.040 --> 00:45:40.860
lose its three-dimensional
structure irreversibly.

00:45:40.860 --> 00:45:46.530
And, once it was denatured,
this process of denaturation,

00:45:46.530 --> 00:45:49.400
it might not be able to
spontaneously reassume

00:45:49.400 --> 00:45:51.850
that pre-existing
three-dimensional configuration

00:45:51.850 --> 00:45:54.690
and therefore would
forever be inactive.

00:45:54.690 --> 00:45:56.590
That means to say
very explicitly

00:45:56.590 --> 00:45:58.650
that even though
the amino acids that

00:45:58.650 --> 00:46:02.850
are creating that active
catalytic site remain there.

00:46:02.850 --> 00:46:06.810
Their highly specific
three-dimensional disposition

00:46:06.810 --> 00:46:10.360
is critical for the continued
actions of this enzyme.

00:46:10.360 --> 00:46:13.840
And, once their
three-dimensional dispositions

00:46:13.840 --> 00:46:16.770
are shifted around through
the process of interactions,

00:46:16.770 --> 00:46:20.450
then, we have trouble because
the enzyme can no longer

00:46:20.450 --> 00:46:22.240
do its assigned task.

00:46:22.240 --> 00:46:27.480
We are going to go now to an
even higher order of complexity

00:46:27.480 --> 00:46:28.890
in one sense.

00:46:28.890 --> 00:46:32.180
We are going to go to the
royalty of the macromolecules,

00:46:32.180 --> 00:46:34.320
which are the nucleic acids.

00:46:34.320 --> 00:46:36.490
Of course, protein chemists
would take great umbrage

00:46:36.490 --> 00:46:39.510
at the very notion
that there are

00:46:39.510 --> 00:46:41.540
things better than proteins.

00:46:41.540 --> 00:46:44.440
But, the fact of
the matter is, I

00:46:44.440 --> 00:46:46.180
can't show you that
overhead because it's

00:46:46.180 --> 00:46:49.290
from the other textbook
which is copyright,

00:46:49.290 --> 00:46:50.724
and we are being filmed.

00:46:50.724 --> 00:46:52.140
How many people
have had the backs

00:46:52.140 --> 00:46:55.230
of their heads immortalized
on these videos?

00:46:55.230 --> 00:47:00.040
Did you call home and ask
anybody to identify you?

00:47:00.040 --> 00:47:04.440
I don't know, but
soon each of us

00:47:04.440 --> 00:47:07.140
has the limelight for 15
minutes a lifetime, right?

00:47:07.140 --> 00:47:09.330
So, you'll have your 15 minutes.

00:47:09.330 --> 00:47:11.740
Here are some nucleic acids.

00:47:11.740 --> 00:47:15.140
And let's look at these
nucleic acids and the way

00:47:15.140 --> 00:47:16.507
they are put together.

00:47:16.507 --> 00:47:19.090
Keep in mind to anticipate what
we are going to say next time,

00:47:19.090 --> 00:47:21.600
once again, we want to
make end-to-end aggregates.

00:47:21.600 --> 00:47:25.150
We want to polymerize molecules.

00:47:25.150 --> 00:47:29.160
And in this case, we
want to do so once again

00:47:29.160 --> 00:47:31.807
through a dehydration reaction.

00:47:31.807 --> 00:47:33.890
And, moreover, just to
look at the building blocks

00:47:33.890 --> 00:47:37.432
of nucleic acids, we start again
in this case with two pentoses.

00:47:37.432 --> 00:47:38.890
Recall that they
have fuor carbons:

00:47:38.890 --> 00:47:42.530
one, two, three,
four, did I say four?

00:47:42.530 --> 00:47:45.500
You know I meant five.

00:47:45.500 --> 00:47:47.030
One, two, three, four, five.

00:47:47.030 --> 00:47:48.530
So, whenever I say
four from now on,

00:47:48.530 --> 00:47:54.740
I mean, or, whenever I say
four I may also mean four.

00:47:54.740 --> 00:47:57.540
OK, one, two, three, four five.

00:47:57.540 --> 00:48:01.570
And let's look at the two basic
kinds of pentose molecules

00:48:01.570 --> 00:48:05.510
that are present in nucleic
acid because they define

00:48:05.510 --> 00:48:09.580
the essential difference
between DNA and RNA.

00:48:09.580 --> 00:48:12.310
Here's a regular old
rather familiar kind

00:48:12.310 --> 00:48:14.930
of pentose with five carbons.

00:48:14.930 --> 00:48:17.300
And here's an unfamiliar
kind of pentose

00:48:17.300 --> 00:48:19.430
which we call deoxyribose.

00:48:19.430 --> 00:48:20.270
Why?

00:48:20.270 --> 00:48:21.830
Because if you look
really carefully,

00:48:21.830 --> 00:48:23.496
you'll see that the
hydroxyl group here,

00:48:23.496 --> 00:48:26.590
which should be present in
any self-respecting pentose is

00:48:26.590 --> 00:48:30.330
missing, and is replaced simply
by a hydrogen group, i.e.,

00:48:30.330 --> 00:48:35.360
it's lost its oxygen, whence
cometh the word, ?deoxyribose,?

00:48:35.360 --> 00:48:39.770
and ultimately clearly the word,
?deoxyribose nucleic acid.?

00:48:39.770 --> 00:48:42.720
And one of the attributes,
one of the virtues

00:48:42.720 --> 00:48:45.000
of carbohydrates, as
we discussed last time,

00:48:45.000 --> 00:48:47.730
were these numerous
hydroxyl groups,

00:48:47.730 --> 00:48:51.970
which represent opportunities
for all kinds of dehydration

00:48:51.970 --> 00:48:54.690
reactions which can
enable one to build

00:48:54.690 --> 00:48:56.920
much more complex molecules.

00:48:56.920 --> 00:49:00.110
And here, we see the
structure of, for example,

00:49:00.110 --> 00:49:04.450
a deoxyribonucleotide
whose detailed structure

00:49:04.450 --> 00:49:06.660
we'll get into next time.

00:49:06.660 --> 00:49:08.890
But just, let's look at
how these hydroxyl groups

00:49:08.890 --> 00:49:09.940
have been used.

00:49:09.940 --> 00:49:12.340
The hydroxyl group,
in this case in DNA,

00:49:12.340 --> 00:49:17.600
and by the way notice that
the structure I've shown here,

00:49:17.600 --> 00:49:19.960
there's a side
chain attached here,

00:49:19.960 --> 00:49:21.650
and a side chain attached here.

00:49:21.650 --> 00:49:23.900
And neither of those
depends on whether or not

00:49:23.900 --> 00:49:27.360
there is a hydrogen or
a hydroxyl right here.

00:49:27.360 --> 00:49:29.090
And look at what's
happened here.

00:49:29.090 --> 00:49:32.390
Here, we have this
hydroxyl over here

00:49:32.390 --> 00:49:35.070
to which a base has been
attached covalently,

00:49:35.070 --> 00:49:37.950
once again, by a
dehydration reaction.

00:49:37.950 --> 00:49:41.660
And here, we have a situation
where actually three phosphate

00:49:41.660 --> 00:49:44.050
groups have been attached
to the hydroxyl group

00:49:44.050 --> 00:49:46.320
in this direction.

00:49:46.320 --> 00:49:48.530
And, this represents the
basic building blocks

00:49:48.530 --> 00:49:50.084
of nucleic acids.

00:49:50.084 --> 00:49:52.500
Now, one of the things that's
going to be really important

00:49:52.500 --> 00:49:54.270
and that you're going to have
to memorize, I told you, you

00:49:54.270 --> 00:49:56.320
weren't going to have
to memorize anything.

00:49:56.320 --> 00:49:58.100
But you didn't
believe me, did you?

00:49:58.100 --> 00:49:58.841
Good.

00:49:58.841 --> 00:50:01.090
OK, one of the things you're
going to have to memorize

00:50:01.090 --> 00:50:03.500
is the numbering system here.

00:50:03.500 --> 00:50:07.110
This is number one,
two, three, four, five,

00:50:07.110 --> 00:50:09.840
or to be totally
frank, and you know

00:50:09.840 --> 00:50:13.880
I'm always that, one prime, two
prime, three prime, four prime,

00:50:13.880 --> 00:50:15.314
five prime.

00:50:15.314 --> 00:50:16.980
And that numbering
system, it turns out,

00:50:16.980 --> 00:50:21.080
is going to be very important
for our subsequent discussions.

00:50:21.080 --> 00:50:24.150
Notice here that, for
example, it's here

00:50:24.150 --> 00:50:27.720
at the two prime position that
this deoxyribose is lacking

00:50:27.720 --> 00:50:34.720
the oxygen that is
present normally in RNA.

00:50:34.720 --> 00:50:38.650
And, with all this in mind,
we will wait in great suspense

00:50:38.650 --> 00:50:41.280
until Wednesday when
we actually talk

00:50:41.280 --> 00:50:45.700
about how this is exploited to
make highly complex polymers.

00:50:45.700 --> 00:50:46.740
Have a good two days.

00:50:46.740 --> 00:50:48.740
See you Wednesday at 10:00.