2.051 | Fall 2015 | Undergraduate

Introduction to Heat Transfer

Four steaks on a charcoal grill with flames (thumbnail)

Description:

Heat transfer is relevant to cooking, and your knowledge will help you grill a perfect steak. Courtesy of BuBBy on Flickr. License CC BY.

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Four steaks on a charcoal grill with flames (thumbnail)
Alt text:
Four steaks on a charcoal grill with flames.
Caption:
Heat transfer is relevant to cooking, and your knowledge will help you grill a perfect steak. (Courtesy of _BuBBy_ on Flickr. License CC BY.)
Credit:
Courtesy of _BuBBy_ on Flickr. License CC BY.
Four steaks on a charcoal grill with flames.

Course Info

As Taught In
Fall 2015
Learning Resource Types
Exams
Online Textbook