ES.287 | Spring 2009 | Undergraduate

Kitchen Chemistry


To answer some of the questions in these assignments you may have to refer to the additional reading.

1 Guacamole, salsa, make your own hot sauce, and quesadillas (PDF)
2 Cookie - death by chocolate (PDF)
3 Pancakes (PDF)
4 Bread (PDF)
5 Scones and coffee (PDF)
6 Meringue (PDF)
7 Jams and jellies (PDF)
8 Three bean chili and corn bread (PDF)
9 Cheese (PDF)
10 Molecular gastronomy (PDF)
11 Wacky cake (PDF)
12 Ice cream (PDF)
13 Peer teaching (PDF)
14 Pasta, meatballs, and crème brulee (PDF)

Course Info

As Taught In
Spring 2009
Learning Resource Types
Course Introduction
Written Assignments