Lecture Videos and Class Notes

Lecture 8: Metals and Cheeses - Uncoventional Pairings

This lecture explores the microstructure characteristics of metals in high temperature/high stress situations, via hands-on experience with similar structures and behaviors in selected cheeses. Cheese-tasting asides enrich the experience.

Lecture Notes

Slides (PDF - 6.6MB)

Menu, or “Metallographic Phenomena As Observed in Cheeses” (PDF)

Course Info

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