In this section, Dr. Rebusco discusses her insights about learning to teach a foreign language, and the ways in which cooking reinforced language learning.
Structure of a Typical Class
Dr. Rebusco discusses the weekly class structure and how she fit both language and cooking instruction in a two hour time period.
Selecting the Correct Language Level
Dr. Rebusco explains how she chose the correct level of Italian to teach her students to ensure it was useful and attainable.
Dr. Rebusco explains why she chose to use partial language immersion in her course.
Using Cooking to Teach Italian
Dr. Rebusco discusses the benefits of combining cooking instruction with language learning.